Stonewall Kitchen began in 1991 when founders Jonathan King and Jim Stott started selling homemade jams and vinegars at a local farmers market. Popularity grew and in 1995 they won their first award for Outstanding Product Line at the National Association for the Specialty Food Trade (NASFT) Fancy Food Show in New York City.

• Net quantity of 7.3 ounces


• With 3.5 ounces of chicken and pork spice rub; 3.5 ounces of steak and barbecue spice rub


• 11 fluid ounces of honey barbecue sauce; 11 fluid ounces of maple chipotle grille sauce


• Lets you prepare incredible dishes with your own fresh ingredients

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels warnings and directions before using or consuming a product. Please see our full disclaimer below.More detail ...